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A coastal Irish treat, six Galway oysters on the half shell topped with garlic, spinach and Parmesan then broiled to perfection.
Cheddar cheese and craft beer blended into a creamy dip paired with pretzels
Homemade potato skins, loaded with Mozzarella and Cheddar cheeses and topped with applewood bacon. Served with sour cream and ranch.
Hand-cut chicken tenders in our house made batter, deep fried to a golden brown served with honey mustard sauce.
Three seasoned grilled lamb patties on slider buns with caramelized onions and mint aioli sauce.
Individual pizza, grilled crust with zesty tomato sauce and real Mozzarella cheese. Extra Cheese Mushrooms Black Olives Green Peppers Onions Pineapple Jalapeños Pepperoni Bacon Ham
A full pound of jumbo wings fried to a golden brown and tossed with your choice of regular hot sauce, 911, BBQ or Parmesan. If you prefer your wings "naked" you can have your sauce on the side, we won't judge.
Hand-cut beef tenderloin tips grilled to your taste and served atop onion straws with Bordelaise sauce
Soups & Salads
Fresh lettuce, tomato, red onion, cucumber, and croutons. Served with your choice of dressing.
Crisp lettuce mix, hard boiled egg, bacon, tomato, Cheddar cheese, red onion topped and topped with fried crisp chicken tenders. Served with choice of dressing and pita bread.
Fresh lettuce, ham, turkey, American and Swiss cheese, hard boiled egg, and sweet gherkins. Served with Maurice dressing.
Sandwiches & Wraps
Half-pound hand pattied ground sirloin, grilled to perfection and topped with sautéed onion and Swiss cheese on grilled rye
Grilled ham and Swiss cheese served on a hoagie bun with lettuce, tomato and mayo.
Marinated grilled chicken with sautéed green pepper and onions, shredded Cheddar and Mozzarella cheese, and southwest sauce.
Half pound of Stan’s Market meatloaf, cooked O’Malley’s style, wrapped in bacon and cooked to perfection, served with mashed potato, veggie and gravy. Served with O'Malley's house salad.
Hand battered chicken tenders covered in sweet coconut and panko bread crumbs, deep fried and served with hand-cut fries, coleslaw and honey mustard sauce on the side.
Deep fried beer battered Icelandic Cod filets, served with hand-cut fries and coleslaw.
Ten ounce flat iron steak, the best steak you've never had! Juicy and tender, cooked the way you like it, with choice of potato and veggie.